Dr. Gilbert Hosts: Nutrition & Parkinson’s Disease

In this session of Dr. Gilbert Hosts, special guest Jessica Schroeder, RDN spoke about nutrition’s effect on Parkinson’s disease and answered audience questions live.

There is so much about your life with Parkinson’s disease that you can’t control, but one thing that is in your control is what you eat. How can food help you live your best life with PD? We answered your questions about nutrition and PD live during the program, so make sure to re-watch to catch all the information.Watch the broadcast now on APDA’s YouTube Channel and be sure to subscribe to the APDA YouTube channel for more informative and important resources for Parkinson’s disease.

ABOUT OUR SPEAKER: JESSICA SCHROEDER, RDN

Jessica Schroeder, RDN, is a Registered Dietitian Nutritionist and the owner and CEO of Expedition Wellness, a nutrition consulting business based in Iowa. Expedition Wellness improves the health of its clients by providing personalized nutrition plans, lifestyle coaching, and an accountability partnership to reach wellness goals effectively and efficiently. In its first three years of business, Expedition Wellness has helped hundreds of people in Iowa and around the country live healthier lives. Besides owning a thriving business, Jessica is a mom to two kids. She is an avid marathon runner, world traveler, and outdoorswoman always looking for her next adventure.

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